Collection:
Collection:
La Chinata Octopus & Paprika Pate - Paté de Pulpo a la Gallega con Aove La Chinata 120gr
La Chinata Octopus & Paprika Pate - Paté de Pulpo a la Gallega con Aove La Chinata 120gr
SKU: ch400228
- Regular price
- €3,70
- Regular price
-
- Sale price
- €3,70
- Unit price
- per
Tax included.
Description
Paté made with the classic recipe of "Galician octopus" with a creamy texture and soft flavour
Octopus stock (water, octopus, spices), octopus (32%), extra virgin olive oil, paprika (1%), mashed potatoes, salt, spices, seafood aroma, stabiliser (E-407), flavour enhancer (E-621, E-325). It may contain shellfish traces.
Nutritional Values
Per 100g/ml
Energy: 494 kj / 118.3 kCal
Fat: 6.9g of which saturates: 1.2g
Carbohydrates: 5.3g of wich sugars: 0.1g
Fibra: 0.3g
Proteins: 8.9g
Salt: 0.7g
Preservation:
Keep in a cool and dry place. Once opened consume within 7 days.
Notice about our product information: A taste of Spain recommends that before consuming, read carefully the ingredients, nutricional information, recommendations for use and conservation as well as all other information.
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