Cacaolat Gluten Free Milkshake - Batido Cacao Cacaolat Botellin Sin Gluten

Description

 Cacaolat milkshake, gluten free and natural ingredients

Ingredients and Allergens

Whole milk, skimmed milk powder, skimmed milk, whey powder, sugar, defatted cocoa (1.5%), stabilizers (E-339, E-407), emulsifier (E-471) and aromas.

Nutritional Values
Per 100g/ml
  Energy: 333kj/80kCal
  Fat: 1.5g of which saturates: 1g
  Carbohydrates: 13.7g of wich sugars: 13.4g
  Fibra: g
  Proteins: 2.5g
  Salt: 0.12g

Preservation:
Once opened keep refrigerated and consume within 2-3 days
Adicional Data
Producer:
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Notice about our product information: A taste of Spain recommends that before consuming, read carefully the ingredients, nutricional information, recommendations for use and conservation as well as all other information. Be warned that there may be transcription errors.