Ines Rosales Cake with Olive Oil - Torta Aceite Ines Rosales 180Gr

Description
Inés Rosales''s Original Oil Torta has been made since 1910 with the same original recipe. The formula was rescued by Inés Rosales Cabello from the family legacy. As in the past, they continue to be made by hand, one by one, to obtain their unique light, crunchy and flaky texture. Made by hand, one by one, each cake is unique and unrepeatable thanks to the delicate hands that shape it. They are made with the highest quality extra Virgin Olive Oil.

 

Ingredients and Alergens
Wheat flour, extra virgin olive oil (24%), sugar, matalahúga, sesame seeds (0.6%), yeast, sea salt, and natural essence of anise.
Nutritional Values
Per 100g/ml
  Energy: 2146 kj / 513 kCal
  Fat: 26g of which saturates: 3.9g
  Carbohydrates: 62g of wich sugars: 15g
  Proteins: 6.6g
  Salt: 0.31g

Preservation:
Protect from light and heat. Store in a cool, dry place.
Adicional Data
Producer: Inés Rosales, S.A.U.
Producer Address: P.E. Vereda de la Herrería. C/ de la mujer trabajadora 5, Huévar del Aljarafe, Sevilla (España). España

Notice about our product information: A taste of Spain recommends that before consuming, read carefully the ingredients, nutricional information, recommendations for use and conservation as well as all other information.
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