La Rosala Rosemary Marcona Almond - Almendra Marcona Romero Gourmet La Rosala 80Gr

Description
Blanched Marcona Almond roasted with salt, Rosemary and extra virgin olive oil. The tastiest almond in the Mediterranean.

Ingredients and Alergens
Marcona almonds without skin, salt, extra virgin olive oil, gum arabic (E-414), whole cane sugar, rosemary, natural aroma of rosemary and paprika from La Vera.
Nutritional Values
Per 100g/ml
  Energy: 2691 kj / 650 kCal
  Fat: 55.6g of which saturates: 4.8g
  Carbohydrates: 12.4g of wich sugars: 3g
  Proteins: 24.9g
  Salt: 2.33g

Preservation:
Dry and cool place (2ºC / 35.6ºF-20ºC / 68ºF). If its wanted a freshest product and to increase its preferential consumption, it is recommended to keep them between 2ºC / 35.6ºF and 5ºC / 41ºF in a refrigerated place.
Adicional Data
Producer: Finca La Rosala S.L.
Producer Address: C/ Real 105 ? 13370 Calzada de Calatrava (Ciudad Real). España

Notice about our product information: A taste of Spain recommends that before consuming, read carefully the ingredients, nutricional information, recommendations for use and conservation as well as all other information.
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