Pheasant with Truffle Pate 120g La Chinata - Paté de Faisán con Trufas La Chinata 120gr

Description
This La Chinata pate is made with pheasant that brings a creamy texture and is perfectly complemented with the flavour of the truffle which gives it an unique and intense touch

Ingredients and Alergens
Pheasant (22%), pheasant cooking concentrate (16%) (pheasant, water, chicken livers, wine, spices), chicken livers, onion, ham bacon, mushroom, extra virgin olive oil (1% ), Jerez wine, salt, dehydrated egg, pea fiber, caseinate, skimmed milk powder, corn starch, spices, sugar, wheat flour (gluten), truffle (1%), stabilizer (E-579), emulsifier (E-412, E-450i, E-451ii, E-452i), preservative (E-200, E-262ii), antioxidant (E-301, E-331i, E-325).
Nutritional Values
Per 100g/ml
  Energy: 867.5 kj / 209 kCal
  Fat: 16.6g of which saturates: 6.2g
  Carbohydrates: 4.4g of wich sugars: 2.6g
  Fibra: 0.6g
  Proteins: 10.5g
  Salt: 2.7g

Preservation:
Keep in a cool and dry place. Once opened consume within 7 days.

Notice about our product information: A taste of Spain recommends that before consuming, read carefully the ingredients, nutricional information, recommendations for use and conservation as well as all other information.
Be warned that there may be transcription errors.